breakfast
at longparke farm
Served Daily
9AM – 11.45AM
9AM – 11.45AM
Full Scottish
12.95
Pork sausage, bacon, egg, black pudding, hash brown, tattle scone, mushrooms, tomato, beans and served with toast
Full Vegetarian
V
12.25
Eggs, vegetarian sausage, veggie haggis, hash brown, tattie scone, mushrooms, tomato, beans and served with toast
Eggs Avocado
11.95
Smashed Avocado, toasted sourdough, poached eggs & spiced dukkah
Eggs Benedict
10.95
Bacon, poached eggs, homemade hollandaise served on a toasted sourdough
Eggs Hebridean
10.95
Black pudding, poached eggs, homemade hollandaise served on a toasted sourdough topped with bacon crumb
Eggs Florentine
10.95
Buttered spinach and kale with poached eggs, homemade hollandaise served on a toasted sourdough topped with toasted almonds
Morning Roll
4.25
Choose from bacon, sausage, black pudding, egg, tattie scone, hash brown, veggie sausage or veggie haggis
Extra Filling
£2.00
Hash Skillet
11.95
Hash tots, bacon, sausage, black pudding, fried egg & chilli jam
Granola Bowl
V
6.45
Homemade nutty granola and yogurt with mango and lime compote
V
Pancakes
9.45
Bacon
with honeycomb butter and maple syrup
Fruit
V
Mango and lime compote with maple yogurt and granola
Extras
Bacon
£2.00
Sausage
£2.00
Black Pudding
£2.00
Egg
£2.00
Hash Brown
£2.00
Tattie Scone
£2.00
Veggie Haggis
£2.00
Veggie Sausage
£2.00
Mushroom
£1.75
Tomato
£1.75
Beans
£1.75
Hollandaise Sauce
£2.00
At Longparke Farm, your dining experience is our top priority. Please inform your server of any allergies or dietary restrictions to ensure we cater to your needs.
All of our breads and rolls can be swapped out for a gluten free option.
We source the best from our local area and use only the finest ingredients. All our fruit and vegetables are locally sourced and we use fish and meats from our sister company Fleming Butchers in Arbroath.
